Kasa Taro

After many years of hard work, Izaemon Ayukawa was appointed as a swordsmanship instructor for the Imai clan, and was at his peak. He was forced to burden my wife and children without being hired. The money lender, who has borrowed a large amount of money, suggests that he open a popular soba restaurant, but Izaemon, who is particular about samurai, does not shake his head. But after the death of his daughter... What is really important, what is life?

Taihei Misaki, who works for a major general contractor, is depressed. Due to his boss's mistake, he was forced to work overtime until the morning, and he had to cancel his date with his girlfriend. Moreover, such things have been going on many times, and the relationship between the two has become estranged. However, Taihei is unable to cut corners on his work and manages to complete the task until morning. When Taihei goes to her house, he sees her getting out of the car driven by her manager. As he grows tired of everything, he sees a notice in his eyes that says "Recruiting crew members for deep-sea tuna fishing boats."

Masakazu Kajikawa, a talented flow chef with a one-character scar on his cheek, is a chef who is nicknamed Onimasa for his first-class skills and thorough work. However, he doesn't stay in one workplace with that much skill. Because when he was young, he wanted to find his missing sister, Etsuko, who was adopted because of the hardships of life. Kajikawa makes full use of the personal connections and personal stories he cultivated at Nagareita, and one day, Kajikawa will meet his sister again, and he will live as a family again.

Without belonging to a specific store, itamae craftsmen who travel all over Japan relying on their own skills - "flowing boards". The restaurant "Batei" in Matsue City, Shimane Prefecture is a long-established restaurant with a high reputation as the most famous restaurant in the San'in region. Rindo Ryuji, a flow board who was invited by Otomo, the master of the board, came to "Batei". Of course, it was in anticipation of Ryuji's skill, but "Batei" had a problem other than cooking. After the death of the second owner three years ago, Ayako, the second wife, ignored the will and started running the restaurant as the proprietress. He was planning to take over the store by kicking out the road and the chef Otomo. A culinary and humane comic about a nomadic chef who cuts off the interests of long-established restaurants and inns, and the intertwined lust of men and women!