Kei Honjo

A unique collaboration between “Romance of the Three Kingdoms” and “Food”! Did you know that Nikuman was created by Komei? When a family of "Romance of the Three Kingdoms" who runs a Chinese restaurant recreate the dishes that appear in "Romance of the Three Kingdoms," they are transported back to the Romance of the Three Kingdoms era! Full of food stories from military commanders and famous military commanders! Recipes for dishes that appear in the work are also included at the end of the book!

A series of biographical oneshots by various mangaka, published in 2009-2010 by Asahi Shimbun. Each issue focuses on a different notable figure from Japanese history. Collection of all titles released under Asahi Publications can be found on their Official Website - Link Title and Author details for each issue can be found at MangaSeek (JP)

The Earth does not belong to humans, it also belongs to animals. Noa's Ark - A Shared World depicts the relationship between mankind and the animal world. It tackles the eternal problem of 'coexistence' and sharing head-on.

Ishinomaki City, Miyagi Prefecture, where Ishinomori Manga Museum is located, was the most affected area in Japan by the Great East Japan Earthquake. 10 years have passed since then... We introduce the situation at that time and the people working towards reconstruction through manga!

Kitaoka Souta, born in Shizunai, Hokkaido, to a family that ran a restaurant called Kitaoka, moved to Toukyou for training in order to rebuild his family's rundown restaurant. There, he was discovered by the owner of Tomikyuu, a long-established ryotei restaurant in Ginza, where he underwent rigorous training, eventually becoming the head chef at Tomikyuu. After that, he went on a culinary journey until he opened his own restaurant, Tomikyuu Kamui, in Nerima, Tokyo. A few years later, Souta is back at it again, this time to pursue the essence of hospitality, just in time for the 2020 Toukyou Olympics! The long-awaited revival of the classic culinary manga!

Miyamura Souemon, a renowned chef who works at a teahouse, is actually a spy serving Tooyama Kagemoto, the northern magistrate! A delicious gourmet action drama full of Edo flavors and human feelings! Enjoy the refined cuisine and dashing justice!!

Kitaoka Souta, 20 years old, works at Ginza's famous Tomikyuu under a strict but passionate boss, struggling and aiming to be a chef. One day he will make food that reaches peoples hearts…Alt Official English: Comikey

Morino, a man who works in agricultural development in developing countries, travels around the world trying to restore the connection between nature and mankind.